Food Service Worker Soc Job in GREAT LAKES, IL

Vacancy No. Department Commander, Navy Installations
Salary $12.64 to $14.75 Grade 04 to 04
Perm/Temp Permanent FT/PT Full-time
Open Date 10/12/2017 Close Date 1/12/2018
Job Link Apply Online Who may apply Public

Job Description (Please follow all instructions carefully)


  • Open & closing dates

    10/12/2017 to 01/12/2018

  • Salary

    $12.64 to $14.75 per hour

    Plus Shift Differential and Sunday Premium

  • Pay scale & grade

    NA 04

  • Work schedule

    Intermittent - Flexible; NO BENEFITS

  • Appointment type

    Permanent - 0-40 hours/week


Relocation expenses reimbursed


Announcement number


Control number


  • Duties



    Fleet and Family Readiness is looking for the best and brightest to join our TEAM!!!  The Navy team offers innovative, exciting and meaningful work linking military and civilian talents to achieve our mission and safeguard our freedoms by enhancing the qualify of life for Sailors, their families, and others in the Navy Community. Department of the Navy provides competitive salaries, comprehensive benefits, and extensive professional development and training.

    Morale, Welfare and Recreation (MWR) covers a wide scope of operations providing Sailors and their families with the finest facilities, programs and activities to meet their recreational and social needs.  MWR programs encourage positive individual values, aids retention, and provides the physical, mental and social needs of a mobile Navy.  MWR program encompass Fitness & Sports, Deployed Forces Support, Recreation, Entertainment and Food & Beverage Operations.

    For more information on Mid-Atlantic Region MWR programs visit

    Learn more about this agency


    This position is located in The Epicenter, Building 525, Food and Beverage Division, Morale, Welfare and Recreation (MWR) Department, Naval Training Center, Great Lakes.  The purpose of this position is to perform a variety of food preparation and limited cooking tasks.

    60% - Performs a variety of tasks relating to preparation and service of items specific to Ed Debevic’s, Gino’s Pizza and Pepe’s Mexican.  Assembles items according to recipe specifications and measures and weighs ingredients according to recipes or as directed by Food Service Supervisor, Assistant Manager or Club Manager.  Places cooked food in serving area for pick up by food service worker.  In the absence of food service worker, may have to serve food to the patrons.

    25% - Keeps refrigerators, grills, equipment, cooking utensils and working area clean.  Leaves these areas clean and sanitary at the end of the shift.  This includes sweeping, mopping and sanitizing all surfaces, floors, refrigerators and cooking equipment.  Is involved in routine and periodic deep cleaning.  May be required to clean dining area and food serving line.  Takes refrigerator temperature readings and enters in temperature logs.

    10% - Assures that all refrigerators and cupboards for food storage are locked upon securing galley.  May assist in inventory taking.

    5% - May be required to collect money, operate a cash register, and prepare necessary documentation for cash refunds accountability.  Performs other related duties as assigned.

    Travel Required

    Not required

    Supervisory status


    Who May Apply

    This job is open to…

    US Citizens and Non-Citizens

    Questions? This job is open to 1 group.

  • Requirements
  • Required Documents
  • Benefits
  • How to Apply
  • Fair & Transparent

This job originated on For the full announcement and to apply, visit Only resumes submitted according to the instructions on the job announcement listed at will be considered.

Note: We cannot accept applications on behalf of Federal Agencies. Application instructions are listed within the Job Description.

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